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Produce Food Safety Update
September 25, 2018
Implementation of the Food Safety Modernization Act’s (FSMA’s) Produce Safety Rule (PSR) is well underway, and our largest farms, those with over $500,000 in annual produce sales averaged over the previous three years, reached their compliance ... READ MORE
Category: Food Science & Human NutritionTags: Extension, Food, Keith Schneider, Michelle Danyluk, Produce, Produce Food Safety Team, Renee Goodrich-Schneider, Safety, South West Florida Research And Education Center