Although we are thinking about COVID-19 and how that is affecting our lives. We can't forget it is spring and time to think about our pastures. This will give us an opportunity to get out in the pasture. Although we are all trying to cut corners, ... READ MORE
As we continue to monitor COVID-19 in Florida, I wanted to take a moment to update our UF/IFAS Extension community about our current status, best practices and next steps.
Please call your local UF/IFAS Extension office ... READ MORE
It's flu season! Hopefully, you have gotten the flu vaccine for you and your family this year. If not, there's still time. While you may or may not catch the flu this year, some folks wonder if it's possible for them to transmit viruses to plants ... READ MORE
GAINESVILLE, Fla. – From lobsters to oranges, the University of Florida Institute of Food and Agricultural Sciences embraced stories of resilience and change during 2017.
The top 10 stories for UF/IFAS during 2017 include finding ways to ... READ MORE
Between 600,000 to 800,000 tons of hay are produced every year
Domestic grazing animals such as cattle, horses, and goats require conserved forage to maintain weight and health through winter months when temperatures deter forage growth. Hay ... READ MORE