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It’s time to move beyond jerky and learn how to preserve a wide variety of foods!
- What percentage of food is water?
- How much space can be saved removing the water from food?
- How much longer can food last if it’s dehydrated and vacuum sealed?
Come learn how to maximize your dehydrator with this introduction to dehydrating and vacuum sealing.
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Tuesday, April 16, 2013 ~ 6:00pm – 8:00pm
Vernon Community Center
2808 Yellow Jacket Dr., Vernon, FL 32462
Cost: $5.00—includes course materials
PRE-REGISTRATION REQUESTED
Call: Washington County Extension Office – 850-638-6265
Holmes County Extension Office – 850-547-1108
Extension programs are open to everyone.
For persons with disabilities requiring special accommodations, please contact the Washington County Extension Office, 850-638-6265 or the Holmes County Extension Office, 850-547-1108, (TDD, via Florida Relay Service, 1-800-955-8771) at least five working days prior to the class so that proper consideration may be given to the request.
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