Florida 4-H University, what in the world is that? Do you belong to a family who for generations have been involved in 4-H, you may have heard your grandparents speak of 4-H Short course or… Read More
The reusable bag program empowers customers to make a difference in the communities they live and work in while helping the environment. With each purchase of a reusable Community Bag with the Giving Tag, customers… Read More
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Food waste is a huge problem here in the United States. Here are a few incredible facts: Food is the most common solid source of waste in American landfills. Anywhere from 25-40% of food grown,… Read More
CELEBRATE 21 YEARS! WHO: Mr. Steve Pigott RE: Retirement Celebration WHEN: March 24, 2021 TIME: 10:00am – 11:00am WHERE: Wakulla County Community Center 318 Shadeville Road, Crawfordville, FL 32327 The Institute of Food and… Read More
Ask Master Gardener Volunteer Michele Hackmeyer Sago Palm (Cycas revoluta) is a common landscaping plant in our area and I have several in my yard. They are not actually palms, but members of the ancient… Read More
In the midst of the COVID-19 pandemic, many of us have turned to cooking more meals at home. Preparing meals and eating at home has many benefits. When cooking meals, you can select the ingredients… Read More
The UF/IFAS Wakulla Extension welcomes Haley Bare as the new 4-H Program Assistant. Bare will work with 4-H Agent Dr. Rachel Pienta and serve as the site leader for the Panacea 4-H After School… Read More
Guess what, guys? We made it! We have finally put 2020 behind us and are now looking forward to 2021. I, for one, am hopeful. I am expecting great things from this year. Admittedly, I… Read More
Article and audio introduction by Samantha Kennedy, Family and Consumer Sciences It has often felt like time has dragged on in 2020, but despite all the challenges, time has continued to march on, and that… Read More
Article and audio introduction by Samantha Kennedy, Family and Consumer Sciences To meat or not to meat? That is the question. Over the last couple of years, plant-based meat alternatives have become increasingly popular. They… Read More
