Tuesday, July 18 6:00 - 9:00 p.m. Washington County Ag Center 1424 Jackson Avenue, Chipley This class provides a hands-on opportunity to learn the basics of making fresh sausage. We'll demonstrate the entire process - what types ... READ MORE
Category: WORK & LIFETuesday, July 18 6:00 - 9:00 p.m. Washington County Ag Center 1424 Jackson Avenue, Chipley This class provides a hands-on opportunity to learn the basics of making fresh sausage. We'll demonstrate the entire process - what types ... READ MORE
Category: WORK & LIFEThursday, July 13 6:00 - 9:00 p.m. Washington County Ag Center 1424 Jackson Avenue, Chipley This class provides a hands-on opportunity to learn the basics of meat curing. We'll discuss what types and cuts of meats to choose, food safety and ... READ MORE
Category: WORK & LIFEThursday, July 13 6:00 - 9:00 p.m. Washington County Ag Center 1424 Jackson Avenue, Chipley This class provides a hands-on opportunity to learn the basics of meat curing. We'll discuss what types and cuts of meats to choose, food safety and ... READ MORE
Category: WORK & LIFEIt’s time to move beyond jerky and learn how to preserve a wide variety of foods! What percentage of food is water? How much space can be saved removing the water from food? How much longer can food last if it’s dehydrated and vacuum ... READ MORE
Category: WORK & LIFEIt’s time to move beyond jerky and learn how to preserve a wide variety of foods! What percentage of food is water? How much space can be saved removing the water from food? How much longer can food last if it’s dehydrated and vacuum ... READ MORE
Category: WORK & LIFETuesday, March 14 6:00-8:30 p.m. Holmes County Ag Center 1173 E. Hwy. 90, Bonifay This class provides a hands-on opportunity to learn the basics of meat curing. We'll discuss what types and cuts of meats to choose, ... READ MORE
Category: WORK & LIFETuesday, March 14 6:00-8:30 p.m. Holmes County Ag Center 1173 E. Hwy. 90, Bonifay This class provides a hands-on opportunity to learn the basics of meat curing. We'll discuss what types and cuts of meats to choose, ... READ MORE
Category: WORK & LIFETuesday, March 9 6:00 - 8:30 p.m. Holmes County Ag Center 1173 E. Hwy. 90, Bonifay This class provides a hands-on opportunity to learn the basics of making fresh sausage. We'll demonstrate the entire process - what types and cuts ... READ MORE
Category: WORK & LIFETuesday, March 9 6:00 - 8:30 p.m. Holmes County Ag Center 1173 E. Hwy. 90, Bonifay This class provides a hands-on opportunity to learn the basics of making fresh sausage. We'll demonstrate the entire process - what types and cuts ... READ MORE
Category: WORK & LIFE