Tag: home canning

Steam Canning Safety Tips

by Samantha Kennedy
August 6, 2020

Article and audio introduction by Samantha Kennedy, Family and Consumer Sciences Over the last several months, as you’ve learned to adjust to the restrictions of the COVID-19 pandemic, you may have become more interested in producing ... READ MORE

Category: Food Safety, Health & Nutrition, UF/IFAS Extension, Work & Life
Tags: Canning, Families & Consumers, Family And Consumer Sciences, Food Preservation, Home Canning, Home Food Preservation, Steam Canning, Wakulla

Yes You Can! Food Preservation Classes are Back

by Ralph Mitchell
February 8, 2018

Did you grow up preserving food? Whether it was by water bath or pressure canning, drying, or freezing, there are multiple ways to preserve food! Even if you don't have the experience, it's never too late to learn. Join us on Thursday, February ... READ MORE

Category: Events, Food Safety, Health & Nutrition, Work & Life
Tags: Food Preservation, Home Canning

Basics of Home Canning

by Fin
September 1, 2017

Are you interested in home canning? The UF/IFAS Extension office in Levy County had at one time held canning classes. Sad to say, the agent who used to hold these classes has retired. Well, sad for us - good news for her. Below is a list ... READ MORE

Category: Food Safety, Work & Life
Tags: Home Canning

Preserving Food: It is Not Like In Grandma’s Day

by Ken Gioeli
May 2, 2014

Shelley Swenson Franklin/Wakulla County Family and Consumer Sciences Agent UF/IFAS Home canning has changed greatly in the 170 years since it was introduced as a way to preserve food. Grandma may have cooked her green beans and poured them into ... READ MORE

Category: Food Safety, Health & Nutrition, Work & Life
Tags: Canning, Families & Consumers, Family & Consumer Sciences, Food Safety, Home Canning, Preservation, Safety, Shelley Swenson, Wakulla Extension, Women

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