Tag: citrus

New BMP Recordkeeping Requirements for Nitrogen and Phosphorus – Q&A

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April 28, 2021

Written by Ajia Paolillo, UF/IFAS Extension Multi-County Citrus Agent, DeSoto, Hardee, Manatee, and Highlands Counties On July 1, 2020 new record keeping requirements went into effect for nitrogen and phosphorus amounts applied by growers enrolled ... READ MORE

Category: Crops
Tags: Agriculture, Best Management Practice, Best Management Practices, BMP, BMPs, Citrus, Record Keeping

The Role of Micro- and Macro-Nutrients in Rehabilitating HLB Infected Trees

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June 15, 2020

Dr. Davie Kadyampakeni, an assistant professor studying citrus water and nutrient management at the UF/IFAS Citrus Research and Education Center, was the speaker during the seventh session of the 2020 BMP Summit. Dr. Kadyampakeni discussed the ... READ MORE

Category: Agriculture, Pests & Disease
Tags: Agriculture, Best Management Practice, Best Management Practices, BMP, BMPs, Citrus, Citrus Greening, HLB, Huanglongbing

Citrus Nutrition Recommendations for the New Normal – Citrus Greening

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June 11, 2020

Florida is the largest producer of citrus in the U.S., with a ten-billion-dollar industry consisting mostly of juice oranges. However, Florida’s citrus trees have suffered from Huanglongbing (HLB) disease since 2005. The infection rate throughout ... READ MORE

Category: Agriculture
Tags: Agriculture, Best Management Practice, Best Management Practices, BMP, BMPs, Citrus, Citrus Greening, HLB, Huanglongbing

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