Throughout this year, I have heard several times “every child is a winner, that’s why we are giving all the kids a trophy [or medal or ribbon].” But when a child hands back the award because they already have so many participation ... READ MORE
Category: 4-H & Youth
Clay County teens spent six weeks of their summer participating in Cooking Matters for Teens, a hands-on cooking class offered by UF/IFAS Extension Family Nutrition Program at the Green Cove Springs Public Library. (more…) READ MORE
Category: Food Safety, Health & Nutrition, Work & Life
What is “STEAM”? Science, technology, engineering, agriculture (or art!), and math! It is important that youth have opportunities to engage in these fields, as they instill critical thinking, curiosity, global engagement, and the confidence ... READ MORE
Category: 4-H & Youth, Camp, Clubs & Volunteers, Curriculum, Professional Development, UF/IFAS Extension, UF/IFAS Teaching