![](https://blogs.ifas.ufl.edu/clayco/files/2017/08/cooking.jpg)
Cooking Matters for Clay County Teens
August 15, 2017
Clay County teens spent six weeks of their summer participating in Cooking Matters for Teens, a hands-on cooking class offered by UF/IFAS Extension Family Nutrition Program at the Green Cove Springs Public Library. (more…) READ MORE
Category: Food Safety, Health & Nutrition, Work & LifeTags: Cooking, Healthy Diet, Youth