UF/IFAS
Extension Holmes County

Tag: nutrition

Beyond the Loaf Breadmaking Class – November 15


October 27, 2016

Bread is a great source of fiber and B vitamins but it's not limited to just loaves. Join us as we learn the basics of making flatbread, crackers, hamburger and hot dog buns, and other non-loaf breads. Tuesday, November 15 ~ 6:00 - 8:30 p.m. Washington ... READ MORE

Category: WORK & LIFE
Tags: Breadmaking, Crackers, Family And Consumer Sciences, FCS, Flat Bread, Hamburger Buns, Hot Dog Buns, Non-loaf Breads, Nutrition

Building a Basic Pantry/Cooking with Preserved Foods Class – November 10


October 27, 2016

Thursday, November 10 ~ 6:00 - 8:00 PM CST First Baptist Church - Bonifay 311 N. Waukesha Street, Bonifay Having basic items on hand helps you to save time and money when preparing meals. Join us to learn ways to use preserved foods in everyday ... READ MORE

Category: WORK & LIFE
Tags: Building A Basic Pantry, Cooking With Preserved Foods, Family And Consumer Sciences, FCS, Food Safety, Money Management, Nutrition, Pantry

Building a Basic Pantry/Cooking with Preserved Foods Class – November 10


October 27, 2016

Thursday, November 10 ~ 6:00 - 8:00 PM CST First Baptist Church - Bonifay 311 N. Waukesha Street, Bonifay Having basic items on hand helps you to save time and money when preparing meals. Join us to learn ways to use preserved foods in everyday ... READ MORE

Category: WORK & LIFE
Tags: Building A Basic Pantry, Cooking With Preserved Foods, Family And Consumer Sciences, Food Safety, Money Management, Nutrition, Pantry

Building a Basic Pantry/Cooking with Preserved Foods Class – April 19


March 28, 2016

Tuesday, April 19 ~ 6:00 - 8:30 PM CDT New Hope United Methodist Church 4531 Hwy. 79, Vernon Join us to learn ways to use preserved foods in everyday meals and how to set up a basic, well-equipped pantry. Cost: $5.00 – includes materials PRE-REGISTRATION ... READ MORE

Category: WORK & LIFE
Tags: Building A Pantry, Cooking With Preserved Foods, Family And Consumer Sciences, FCS, Food Safety, Money Management, Nutrition, Pantry

Building a Basic Pantry/Cooking with Preserved Foods Class – April 19


March 28, 2016

Tuesday, April 19 ~ 6:00 - 8:30 PM CDT New Hope United Methodist Church 4531 Hwy. 79, Vernon Join us to learn ways to use preserved foods in everyday meals and how to set up a basic, well-equipped pantry. Cost: $5.00 – includes materials PRE-REGISTRATION ... READ MORE

Category: WORK & LIFE
Tags: Building A Pantry, Cooking With Preserved Foods, Family And Consumer Sciences, Food Safety, Money Management, Nutrition, Pantry

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