Beginners Pressure Canning Class – May 12
Ready to move beyond jams & jellies?
Ready to preserve all of your garden bounty?
Ready to have hearty meals on your pantry shelf?
~ Join us for a hands-on class to can vegetables ~
Thursday, May 12 ~ 6:00 – 9:30 PM (CDT)
Holmes County Ag Center
1173 E. Hwy. 90, Bonifay
Cost: $5.00 – includes materials
PRE-REGISTRATION REQUIRED
CALL: Holmes County Extension Office ~ 850-547-1108
Washington County Extension Office ~ 850-638-6265
University of Florida is an Equal Opportunity Institution. For persons with disabilities requiring special accommodations, please contact 850-547-1108 (TDD, via Florida Relay Service, 1-800-955-8771) at least five working days prior to the class so that proper consideration may be given to the request.
0
by Judy Corbus
![Avatar photo](data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==)
Posted: May 2, 2016
Category:
WORK & LIFE
Tags: Canning/Food Preservation, Family And Consumer Sciences, Food Preservation, Food Safety, Pressure Canning