It’s time to move beyond jerky and learn how to preserve a wide variety of foods!
- What percentage of food is water?
- How much space can be saved removing the water from food?
- How much longer can food last if it’s dehydrated and vacuum sealed?
Come learn how to maximize your dehydrator with this introduction to dehydrating and vacuum sealing.
Tuesday, April 16, 2013 ~ 6:00pm – 8:00pm
Vernon Community Center
2808 Yellow Jacket Dr., Vernon, FL 32462
Cost: $5.00—includes course materials
PRE-REGISTRATION REQUESTED
Call: Washington County Extension Office – 850-638-6265
Holmes County Extension Office – 850-547-1108
Extension programs are open to everyone.
For persons with disabilities requiring special accommodations, please contact the Washington County Extension Office, 850-638-6265 or the Holmes County Extension Office, 850-547-1108, (TDD, via Florida Relay Service, 1-800-955-8771) at least five working days prior to the class so that proper consideration may be given to the request.
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