From Participants to Counselors: Three CALS Students Return to the Florida Youth Institute
July 13, 2020
Each year, the College of Agricultural and Life Sciences (CALS) hosts a week-long summer program for high-school students to learn about food insecurity on a local and global scale, experience Florida agriculture and natural resources, and share ... READ MORE
Category: 4-H & Youth, Agriculture, Camp, Clubs & Volunteers, Curriculum, Events, Food Safety, Natural Resources, Professional Development, UF/IFAS, UF/IFAS Extension, UF/IFAS Teaching