The Food and Drug Administration (FDA) is currently implementing an overhaul of the nation’s food safety system. They are proposing which fruits and vegetables would be subject to new, more restrictive standards during the rule making process. Vegetables… Read More
Brought to you by Shelley Swenson Wakulla County Extension FCS/EFNEP Agent What is cholesterol? Cholesterol is a fat-like material in your blood. Your body makes its own cholesterol. When you eat foods that have lots of fat or… Read More
Resist Temptation: Don’t Eat Raw Dough! As gooey and delicious as it might look, eating raw cookie dough could make you very sick. When handling raw cookie dough, keep these safety tips in mind:
By Shelley Swenson Family and Consumer Sciences/Expanded Food and Nutrition Program UF/IFAS Wakulla County Extension Several months ago I wrote an article about some of the safety concerns expressed by many on the use of Bisphenol A (BPA). It… Read More
