Category: Health & Nutrition

Ph.D. student Sameerika Mudiyanselage (left) and her advisor Samuel Martins (right) sampling mushrooms with bacterial blotch symptoms in a mushroom farm in the Southern United States. Photo credit: UF/IFAS Samuel Martins

DNA analyses uncover what is hiding under the cap plaguing the white button mushroom industry


May 5, 2026

UF/IFAS researchers discovered that bacterial blotch in white button mushrooms is caused by a complex of multiple bacteria, not a single pathogen as previously believed. The disease significantly impacts mushroom growers by reducing ... READ MORE

Category: Agriculture, Blog Community, Crops, Farm Management, Fruits & Vegetables, Health & Nutrition, Pests & Disease, SFYL Hot Topic, UF/IFAS, UF/IFAS Research
Tags: Bacteria, Bacterial Blotch, Beneficial Microbes, Department Of Plant Pathology, Eco-friendly, Essential Oils, Farming, Food Is Medicine, Growers, Health Benefits, Institute Of Food And Agricultural Sciences, Kitchen Staple, Microbial Communities, Mushrooms, News, Nutrient-dense Foods, Pathogen, Plant‑based, Romina Gazis, Sameerika Mudiyanselage, Samuel Martins, Specialty Crop, Sustainable Farming, U.S. Department Of Agriculture Agricultural Research Service, UF/IFAS, University Of Florida, USDA-NIFA, Vegetables
Photo of papaya open on a table.

Better mangoes, papayas and other tropical fruit: Breeding fruits consumers love, growers need


August 27, 2025

Florida has long held a special place in America's fruit bowl. With its subtropical climate, the state remains one of the few parts of the continental United States where exotic fruits -- from mangoes and avocados to papayas and dragon fruit ... READ MORE

Category: Agribusiness, Agriculture, Blog Community, Crops, Farm Management, Fruits & Vegetables, Health & Nutrition, Horticulture, Pests & Disease, SFYL Hot Topic, UF/IFAS, UF/IFAS Research
Tags: Avocado, Consumers, Crops, Cultivars, Diseases, DNA, Dragon Fruit, Exotic Fruits, Flavor, Florida, Gardens, Genetic Markers, Genetic Tools, Growers, Health, Jugpreet Singh, Laurel Wilt, Mango, Nutrition, Papaya, Papaya Ringspot, Pests, Production, Shelf Life, Subtropical Climate, Tropical Fruit, Tropical Research And Education Center
Avocados growing on a tree. Avocado fruit. UF/IFAS Photo by Tyler Jones.

Celebrate Cinco de Mayo with a Florida avocado tree; UF/IFAS expert offers tips to grow your own


April 21, 2025

With Cinco de Mayo approaching, now’s the time to dig into guacamole and even plant the tree that produces it. Florida avocados offer a fresh, tropical twist on this fan-favorite fruit that stars in so many recipes. Did you know Florida ... READ MORE

Category: Agribusiness, Agriculture, Blog Community, Crops, Fruits & Vegetables, Health & Nutrition, Home Landscapes, SFYL Hot Topic, UF/IFAS, UF/IFAS Extension, UF/IFAS Research
Tags: Avocado, Avocado Toast, Avocado Tree, Choquette Avocado, Cinco De Mayo, Donnie Avocado, Extension, Florida Avocado, Fruit, Guacamole, Hass, Home Landscape, Institute Of Food And Agricultural Sciences, Jeff Wasielewski, Lourdes Mederos, Miami-Dade Extension, Miguel Avocado, Monroe Avocado, News, Nutrition, Prune, Russell Avocado, Simmonds Avocado, Sub-tropical Fruits, Trees, Tropical Research And Education Center, UF/IFAS, UF/IFAS Extension, UF/IFAS Extension Miami-Dade County, University Of Florida
Collage of areas researched at UF?IFAS Tropical Research & Education Center

Introducing South Florida to the calabaza market


May 3, 2021

What does fall feel like in South Florida? Not much different from summer, actually. Unlike the rest of the country, we don’t get cold weather or leaves changing colors to indicate this seasonal change. If it wasn’t for national chains blasting ... READ MORE

Category: Agriculture, Crops, Health & Nutrition, UF/IFAS, UF/IFAS Research
Tags: Alternative Crops, Geoffrey Meru, Nutrition, Tropical Research And Education Center, UF/IFAS Extension

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