World Seagrass Day: Seagrasses and Carbon

By Alexandra L. Bijak, Ph.D. Student
UF/IFAS Soil and Water Sciences Department
seagrass halodule-wrightii
Seagrass blades of Halodule wrightii (common name: shoal grass) bending with the water currents in Cedar Key, Florida. (photo by Alex Bijak)

World Seagrass Day (March 1st) raises awareness of seagrasses and the ecosystem functions and services they provide. Seagrasses are flowering marine plants that inhabit coastlines worldwide, except for in Antarctica. They evolved from land plants approximately 100 million years ago. Seagrasses have adapted to living and reproducing in the marine environment: their leaves bend and sway with the current and their pollen disperses through the water column or on the surface. Seagrasses are food sources for small invertebrates and larger animals, including fish, turtles, manatees, and even some sharks. They also provide a nursery habitat for commercially harvested fish and shellfish and can stabilize sediments, improve water quality and store large amounts of carbon. According to some estimates, Florida is host to the largest, continuous seagrass meadows in the world.

Florida’s Seagrasses
water showing fields of seagrass under the surface near Seahorse Key, Florida.
A seagrass meadow (dark patches) sampled for a seagrass carbon project, adjacent to Seahorse Key in Cedar Key, Fl. (photo by Alex Bijak)

Seagrass meadows in the Big Bend region along the northwest Florida coast span nearly 240,000 acres 1. They are economically important to the region because they support clam, oyster, and other shellfisheries. Recreational scallop harvesting (scalloping) also is a popular summer activity that contributes to the economy. Just 2.5 acres of seagrass can support nearly 100,000 fish and 100 million invertebrates 2. Seagrasses support fisheries in two ways: their canopy and dense root system provide shelter from predators for small fish and invertebrates, and as dominant subtidal primary producers, seagrasses form the base of coastal food webs.

Ecosystem Services
seagrass thalassia-testudinum underwater near Cedar Key, Florida.
A dense meadow of the largest seagrass species in Florida, Thalassia testudinum, also known as turtle grass. (photo by Alex Bijak)

Seagrasses also generate ecosystem services or functions we value as a society. One of these services is carbon capture. Seagrasses can baffle wave energy, causing suspended particles to deposit on the sediment surface where they can be buried under accumulating sediment over time. Through this mechanism, seagrasses can trap carbon from decaying plant material and other sources of organic matter. Once buried to depths where oxygen does not penetrate, carbon is stabilized because it is no longer available to microbes as an energy source. Worldwide, seagrass sediments contain an estimated 4,200-8,400 Tg (Tg =1012 grams) of organic carbon. This storage capacity is nearly twice the amount of carbon on a per-area basis compared to terrestrial soils 3. With increasing atmospheric carbon dioxide levels and associated climate effects, carbon storage in seagrass sediments presents a natural method for carbon capture. The recent development of carbon offset accounting methods for seagrass meadows 4 will allow seagrass restoration projects to earn carbon credits.

Current Research
Woman snorkeling in water near Cedar Key, Florida.
Alex Bijak observing a seagrass meadow at a seagrass carbon project site, adjacent to Seahorse Key in Cedar Key, FL. (photo by Whitney Scheffel)

Yet seagrass meadows vary in how much carbon they store from place to place and meadow to meadow. I am working with Dr. Laura Reynolds and Dr. Ashley Smyth to understand how species diversity and meadow history affect the amount of carbon stored in seagrass sediments. Florida’s Big Bend is an ideal location for our study because it hosts meadows with up to four seagrass species (turtle grass, manatee grass, shoal grass, and star grass). The Florida Department of Environmental Protection has been monitoring meadows here for several years and has made these data available upon request. By identifying site-specific controls on carbon storage, we hope to improve our understanding of seagrass ecosystem carbon storage capacity and develop restoration and management strategies to maximize carbon capture.


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Posted: February 28, 2021

Category: Coasts & Marine, Conservation, Natural Resources, UF/IFAS Research, Water
Tags: Alex Bijak, Ashley Smyth, Carbon, Laura Reynolds, Seagrass, Soil And Water Sciences, Soil And Water Sciences Department

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