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Category: Food Safety

COVID-19 and UF/IFAS Extension

Updated 03/15/20 As we continue to monitor COVID-19 in Florida, I wanted to take a moment to update our UF/IFAS Extension community about our current status, best practices and next steps. Please call your local UF/IFAS Extension office… Read More

Proper hand washing hygiene resources (corona virus COVID-19)

Handwashing

UF/IFAS Extension has hand washing posters available for download: Proper Hand Washing for School Children (1.38MB PDF) Proper Hand Washing for Elders (1.22MB PDF) Proper Hand Washing for Caregivers (1.38MB PDF) Proper Hand Washing for Food Handlers (1.22… Read More

Vibrio in Florida – Know the Facts!

Authors: Holly Abeels, UF/IFAS Florida Sea Grant Extension; Gabby Barbarite, Harbor Branch Oceanographic Institute, FL Atlantic University; Betty Staugler, UF/IFAS Florida Sea Grant Extension; L Scott Jackson, UF/IFAS Florida Sea Grant Extension Recent news headlines report another emergence… Read More

Human and Environmental Risks for the Use of Glyphosate Herbicide in Weed Control

Spanish Needle and Butterfly

Glyphosate is an herbicide commonly used in Florida landscapes and agriculture.  UF/IFAS is committed to safety and supports integrated pest management as the first line of defense against weeds and other pests, including the use of glyphosate herbicide… Read More