Tag: vegetables

Upcoming Agriculture Trainings

Posted: March 15, 2018

Food Preservation Workshop

Posted: June 6, 2012

Preservation workshop flyer_Okaloosa2012 Enjoy the Essence of Summer Are you enjoying the wonderful fresh flavors of summer? I love this time of year when “fresh from the garden” produce is readily available!! Yum! Squash, beans,… Read More

Category: Events, Food Safety, Fruits & Vegetables, Health & Nutrition

Tags: canning, dehydrating, food preservation, freezing, Fruits, vegetables

Institute of Food and Agricultural Sciences and University of Florida

P.O. Box 110180 Gainesville, FL 32611-0180 | Phone: (352) 392-1761