Tag: citrus research

UF/IFAS Research: Citrus Tree Covers Keep Deadly Psyllids Away

GAINESVILLE, Fla. — University of Florida scientists are finding that by covering new citrus trees with mesh, they can keep disease-carrying insects from harming the plants. That could be a big step toward stemming the deadly citrus greening… Read More

Research Updates, Hands-On Training Scheduled at UF/IFAS Citrus Workshop

GAINESVILLE, Fla. — Florida citrus growers will learn about the latest research from the University of Florida Institute of Food and Agricultural Sciences and test new technology at a workshop in Sebring, Sept. 25-26. UF/IFAS Extension Highlands County… Read More

‘CUPS’ Protects Citrus From Greening, Storms

GAINESVILLE, Fla. — A system designed to protect citrus trees from the deadly greening disease withstood the ravaging winds of Hurricane Irma last year, University of Florida scientists say. With reinforcements installed after the storm, they’ll likely withstand… Read More

A Day in the Life of a UF/IFAS Extension Citrus Agent: Steve Futch

GAINESVILLE, Fla. — Steve Futch’s official office is located in Lake Alfred at the UF/IFAS Citrus Research and Education Center. But most days you’ll find him working out of his other office — his car — driving from… Read More

UF/IFAS launches new podcast for citrus producers

By Ruth Borger GAINESVILLE, Fla. — The University of Florida Institute of Food and Agricultural Sciences and Southeast AgNet are partnering to provide the latest news on citrus-related research in a monthly podcast. The podcast, “All in for… Read More

New UF/IFAS Citrus Production Guide Helps Growers Survive in the Age of HLB

GAINESVILLE, Fla. — Beginning this week, Florida citrus growers will have an updated resource to help them keep groves productive despite the ever-present threat of Huanglongbing, the bacterial malady also known as HLB or citrus greening disease. Experts… Read More

UF/IFAS Research: Control of Citrus Flush Timing Could Improve Psyllid Control

By Tom Nordlie GAINESVILLE, Fla. — They say timing is everything in life, and that’s certainly true of the Asian citrus psyllid, which has devastated Florida agriculture for the past decade by transmitting citrus greening disease, also known… Read More

UF/IFAS Research Shows Rootstock Influences Metabolism in Sugar Belle® Citrus; Findings Suggest Rootstock Choice May Be One Key to Optimizing Yields and Tree Health

By Tom Nordlie ____________________________ GAINESVILLE, Fla. — Florida citrus growers recognize the Sugar Belle® mandarin hybrid for its tolerance of citrus greening disease, and new findings from the University of Florida Institute of Food and Agricultural Sciences suggest… Read More

Early Findings Show Plant Hormone May Help in Citrus Greening Fight

GAINESVILLE, Fla. — University of Florida scientists think a group of hormones may eventually help growers battle citrus greening, but they still want to study them before recommending growers use the chemical. Fernando Alferez, an assistant professor of… Read More

UF/IFAS Experts Suggest Varieties for Irma-Damaged Citrus Replanting

GAINESVILLE, Fla. — As growers decide how to use USDA funding to recover from damages caused by Hurricane Irma – and as they cope with the lingering impact of citrus greening — University of Florida researchers are suggesting… Read More