Tag: CALS

Al Wysocki Accepted to APLU’s Food Systems Leadership Institute

Al Wysocki, associate dean for the University of Florida’s College of Agricultural and Life Sciences, has been accepted for the fall 2013 Food Systems Leadership Institute, an executive leadership development program for academia, industry and government. The institute… Read More

UF/IFAS thanks supporters during second annual Dinner of Distinction

GAINESVILLE, Fla. — A number of people were honored for their contributions to UF’s Institute of Food and Agricultural Sciences at the annual Dinner of Distinction, held at the UF Hilton Conference Center the evening of Friday, Oct…. Read More

UF study helps quantify biodiversity decrease around farmland

Click here for photo. Caption at bottom. GAINESVILLE, Fla. — Animal biodiversity suffers near conservation areas that border big farms, and the effects can spread for miles, according to a new study by University of Florida researchers and… Read More

UF School of Forest Resources and Conservation sets Spring Celebration for April 5-6

UF/IFAS file photo of Austin Cary Forest palmetto and pine, by Dawn McKinstry GAINESVILLE, Fla. — This spring, the University of Florida’s School of Forest Resources and Conservation has two reasons to celebrate: One is the annual SFRC… Read More

UF’s CALS, engineering and military science students tackle future of land grant universities

GAINESVILLE, Fla. — As part of a yearlong celebration marking the 150th anniversary of the Morrill Act, legislation that created land-grant universities in the United States, a group of University of Florida students will turn their attention to… Read More

UF/IFAS students awarded at recent agronomy, soil science meeting

GAINESVILLE, Fla. – Five University of Florida Institute of Food and Agricultural Sciences students received awards during a recent agronomy and soil science conference held last month in Cincinnati. The conference, joint meetings of the American Society of… Read More