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Category: UF/IFAS Research

UF/IFAS scientist discovers parasite introduced by invasive pythons is threatening Florida’s native snakes

DAVIE, FL. – In Florida, native snakes play an important role in the environment that we live and enjoy. Now that role is being threatened by invasive Burmese pythons introducing a non-native lung parasite to nearly half of… Read More

UF/IFAS Spotlights: Lynn Bailey, groundbreaking researcher for folic acid intake

Graphic banner introducing Women Trailblazers

Dr. Lynn Bailey joined the UF/IFAS Food Science and Human Nutrition faculty in 1977. Over the course of more than 30 years, Dr. Bailey became internationally recognized for her research related to the role of the vitamin folic… Read More

Genetic study of Arabian horses challenges some common beliefs about the ancient breed

GAINESVILLE, Fla. — A study involving Arabian horses from 12 countries found that some populations maintained a larger degree of genetic diversity and that the breed did not contribute genetically to the modern-day Thoroughbred, contrary to popular thought…. Read More

UF/IFAS supports faculty teams to develop emerging enterprises in Florida

A new UF/IFAS grant program provides over $1 million in funding to further research and education of emerging agricultural enterprises in Florida. This expands traditional crop research to include other enterprises like deer farming, oyster farming and more…. Read More

UF/IFAS scientists assess iNaturalist’s data quality of termite records

DAVIE, Fla. – Data sources are invaluable to scientific research. While there are countless numbers of data resources designed and dedicated to specific areas of research, nowadays, data resources available to scientists seeking knowledge of biodiversity in a… Read More

In COVID-19 era, UF/IFAS research adapts

As Florida moved to “safer at home” measures, not all work could be put on pause. When it came to University of Florida research, many UF/IFAS projects could not wait. There are living plants, animals and insects to… Read More

UF/IFAS awarded $850K USDA grant to lead multistate research, study disease resistance in lettuce, boost cultivar production

BELLE GLADE, Fla. – Lettuce is one of the top ten vegetables cultivated in the United States and for good reason. Romaine, iceberg, leaf and butterhead types of lettuce are staples in refrigerators around the world. Used as… Read More

Florida’s agriculture, marine industries report effects of COVID-19 restrictions

GAINESVILLE, Fla. — University of Florida economists now have a baseline understanding of ways the pandemic has affected the agriculture, aquaculture and marine sectors of Florida’s economy. According to Christa Court, who led a monthlong survey effort along… Read More

Is indoor farming a solution? UF/IFAS scientists explain

DAVIE, Fla. – At one time, the concept of vegetables growing inside a temperature-controlled facility where LED lights and advanced technology set the pace for year-round harvesting, promoted photosynthesis and water use efficiency, and required no pesticides, was… Read More