UF/IFAS Mid-Florida Research and Education Center
This month Water Wednesday will feature Urban Agriculture! What is Urban Agriculture? According to U.S. EPA, “Urban Agriculture is part of a local food system where food is produced within an urban area and marketed to… Read More
What is a hydroponic system? How does it differ from traditional growing of plants? How can we try it at home? Last Water Wednesday, we invited the Sustainable Ag and Food Systems Agent in Seminole… Read More
Water Wednesdays in December will focus on Urban Agriculture. Last Water Wednesdays, Dr. Catherine Campbell gave an overview and discussed the benefits and risks of urban agriculture. What is Urban Agriculture? There is no standard… Read More
Urban Agriculture is part of a local food system where food is produced within an urban area and marketed to consumers within that area. According to U.S. EPA, urban agriculture can contribute to the revitalization… Read More
Catherine Campbell, assistant professor of community food systems at the Mid-Florida Research and Education Center, was recently interviewed by WCJB20 in Gainesville about how Florida farmers are recovering from the pandemic. Campbell was interviewed as… Read More
The COVID-19 pandemic had substantial impact on economies across the country, and Florida’s agriculturalists were no exception. In Florida fruit and vegetable growers’ adaptation and response to COVID-19, assistant professor of community food systems Catherine… Read More
The Mid-Florida Research and Education Center (MREC) is honored to announce MREC and Family, Youth and Community Sciences faculty member Catherine Campbell was awarded a Support for Emerging Enterprise Development Integration Teams (SEEDIT) grant for… Read More
