
Haitian businesses learn space-age innovation to improve food handling
March 13, 2018
When they signed up for an intensive two-day training on food handling and processing, Haitian business operators didn’t know they were about to learn an innovation developed by the U.S. space program. No, it wasn't rocket science or how ... READ MORE
Category: Agribusiness, Agriculture, Professional DevelopmentTags: Appui à La Recherche Et Au Développement Agricole (AREA), Area-project, Food Safety, HAACP, Haiti, Lemane Delva, Support To Agriculture Research Development (SARD)