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Sausage Making, Meat Smoking, & Meat Curing Class – June 11

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May 29, 2015

Thursday, June 11 6:00 - 8:30 p.m. Carmel Assembly of God Church 1485 Carmel Church Road, Bonifay This class provides a hands-on opportunity to learn the basics of sausage making, meat curing, and smoking. We'll demonstrate the entire process ... READ MORE

Category: Work & Life
Tags: Canning/Food Preservation, Family And Consumer Sciences, FCS, Food Preservation, Food Safety, Meat Curing, Meat Smoking, Sausage Making

Sausage Making, Meat Smoking, & Meat Curing Class – June 11

Avatar photo
May 29, 2015

Thursday, June 11 6:00 - 8:30 p.m. Carmel Assembly of God Church 1485 Carmel Church Road, Bonifay This class provides a hands-on opportunity to learn the basics of sausage making, meat curing, and smoking. We'll demonstrate the entire process ... READ MORE

Category: Work & Life
Tags: Canning/Food Preservation, Family And Consumer Sciences, Food Preservation, Food Safety, Meat Curing, Meat Smoking, Sausage Making

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