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Tag: citrus greening disease

University of Florida citrus nutrition consulting program to continue; new participants wanted

By: Ruth Borger LAKE ALFRED, Fla. — University of Florida Institute of Food and Agricultural Sciences citrus researchers have found that following the appropriate nutritional and irrigation guidelines designed for a specific grove is one of the most… Read More

Citrus growers tour of UF/IFAS Citrus Under Protective Screens Houses

By ROBIN KOESTOYO FORT PIERCE, Fla. — Citrus growers from several of Florida’s production regions joined researchers recently for a field day inside 14-foot high screenhouses that protect fruit trees from an invasive insect. The insect is the… Read More

UF survey requests citrus grower input to help set research directions

By RUTH BORGER   LAKE ALFRED, Fla. — University of Florida entomologist Lauren Diepenbrock is looking to the future of her research program and needs citrus industry professionals to help her see a clear picture. Since arriving at… Read More

Aiding the Florida Citrus Industry: Using Kombucha to Combat Devastating Citrus Greening Disease

Welcome to our first installment of FSHN Research Journeys, which follows the research of graduate students in the Food Science and Human Nutrition program at UF. Today’s guest poster is Dongjoo Kim, a first-year graduate student earning his… Read More

UF scientists make big stride toward greening-resistant citrus trees

University of Florida scientists achieved a major milestone in their quest to develop a citrus greening-resistant tree by sequencing the genome of a fruit plant that’s a close cousin to citrus trees. You’d need to print 54,000 pages… Read More