In the last post in our "Grocery Shopping for Your Health" series, we spent some time talking about eggs. Today, we are leaving this area of the store and heading over to the canned food aisle.
This aisle packs an assortment of canned (and ... READ MORE
Florida’s Cottage Food Law allows food entrepreneurs to use their home kitchen to produce food products that are considered not potentially hazardous. Gross sales for a cottage food operation must not exceed $50,000 annually, require no license ... READ MORE