Skip to main content

Category: Food Safety

COVID-19 “Food and Recipe Ideas”

Many people are trying new recipes with more time on their hands to cook. Several are having a taste-bud-awakening as they are trying new spices and flavors using up what is in stock in the pantry and cupboard…. Read More

Let’s Walk Florida

Program Overview Let’s Walk Florida is a 10-week physical activity education program designed to promote physical wellness among Floridians. Participants may choose from two tracks, according to their goals and exercise background – health or fitness. Participants will… Read More

Celebrating 50 years of Earth Day – Reducing Food Waste

Co-authors: Holly Abeels, Alicia Betancourt, and Dr. Ashley Smyth April 22, 2020 is the 50th anniversary of Earth Day. The theme for this year’s Earth Day is “climate action”. Climate change is the biggest challenge the world faces… Read More

Egg cartons might pack a surprise soon

By Maria Portelos-Rometo and Sarah Bostick UF/IFAS Extension Sarasota County Recently, the Florida Department of Agriculture and Consumer Services temporarily changed some of the rules about eggs. These changes are part of a statewide effort to make sure… Read More