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Category: SFYL Hot Topic

What’s in store for 2021? UF/IFAS experts predict food and garden trends

No one could have predicted the kind of year 2020 has been. But in late 2019, when UF/IFAS experts were asked to predict the top food and garden trends for the coming year, they made some startlingly accurate… Read More

New UF/IFAS app to ID toxic plants

Some livestock, pets and even children occasionally nibble on poisonous plants, presenting a potential pitfall to the animals and youth. Now, a new, free app designed by UF/IFAS researchers and Extension faculty helps you identify toxic plants. Not… Read More

Applications online to join UF/IFAS Extension Broward County Master Gardener Volunteer Program, Scholarship Program Introduced

BROWARD COUNTY, Fla. – Like to dabble in your community, church, or school gardens? Like giving your neighbor a helping hand on how to grow herbs, vegetables, and fruit? Interested in urban sustainable food systems, Florida-Friendly Landscaping, and… Read More

UF/IFAS joins effort to battle farmer, rancher stress

The stress level in rural communities is off the charts. Farm and ranch closures, land forfeitures, labor issues and more contribute, and according to a 2015 report from the Centers for Disease Control and Prevention — a full… Read More

White strawberry one of two new UF/IFAS varieties ready for harvest season

BALM, Fla. — A white strawberry? Not red? Yes, you “read” that right. And it smells a little like a pineapple. It’s also novel in that it’s the first white strawberry to go to market in the United… Read More

27,000 acres gifted to UF for conservation, outdoor classroom and laboratory

Land near Yeehaw Junction one of the largest tracts ever given to a university More than 27,000 rural acres near Yeehaw Junction in Florida’s southern Osceola County has been gifted to the University of Florida to protect one… Read More

Four UF/IFAS faculty members elected AAAS fellows, breaking previous record

Four UF/IFAS faculty members have been named 2020 Fellows of the American Association for the Advancement of Science (AAAS). This surpasses the record set last year when three UF/IFAS faculty members became fellows in a single year. Election… Read More

UF flower bud advisories resume

BY RUTH BORGER LAKE ALFRED, Fla. — The University of Florida will resume providing growers regular flower bud advisories as the critical time for citrus grove management begins this winter. UF Institute of Food and Agricultural Sciences assistant… Read More

University of Florida citrus faculty highly sought after as research partners in fight against greening

By: Ruth Borger, 517-803-7631, rborger@ufl.edu   MEDIA CONTACT: Brad Buck, 813-757-2224 (office); 352-852641(cell); bradbuck@ufl.edu   University of Florida citrus researchers continue to be sought out as partners in ground-breaking research projects to fight Huanglongbing, also known as citrus greening disease.  The National Institute of Food and Agriculture… Read More

Add some Florida flavors to your holiday meal

Florida agriculture is much more than our hallmark citrus. Producers statewide grow some 300-odd commodities, from avocado to zucchini. UF/IFAS researchers are continually exploring ways to help Florida farmers improve their crops, and Extension agents statewide are plugged… Read More