Category: Crops

UF/IFAS expands Bee College to South Florida, including courses in Spanish


July 8, 2013

GAINESVILLE, Fla. – The University of Florida will host the first Bee College for South Florida this summer in Fort Lauderdale. The event is coming to South Florida to meet demand there and will also feature courses taught in Spanish. Event ... READ MORE

Category: Agriculture, Crops, UF/IFAS, UF/IFAS Extension
Tags: Bee College, Davie, Entomology And Nematology, Fort Lauderdale Research And Education Center, Honey Bee Research And Extension Lab, Honeybee, Honeybees, Institute Of Food And Agricultural Sciences, Jeanette Klopchin, South Florida, University Of Florida

UF researchers find wheat production models disagree under climate change scenarios


June 10, 2013

Click here for high-resolution version. Caption at bottom. GAINESVILLE, Fla. --- University of Florida researchers have found, for the first time, that crop models predicting yields for one of the world’s most important crops begin to disagree ... READ MORE

Category: Agriculture, Conservation, Crops, UF/IFAS, UF/IFAS Research
Tags: AgMIP, Agricultural And Biological Engineering, Agricultural Model Intercomparison And Improvement Project, Carbon Dioxide, Climate Change, Frank Ewert, Institute Of Food And Agricultural Sciences, Jim Jones, Ken Boote, Nature Climate Change, Senthold Asseng, University Of Florida, Wheat

Sept. 18 Science Cafe talk will focus on UF/IFAS space biology research


September 14, 2012

Click here for high resolution image. Caption at bottom. GAINESVILLE, Fla. – Two University of Florida Institute of Food and Agricultural Sciences faculty will lead the first Science Café of the fall, titled “Going Boldly: Astrobiology, ... READ MORE

Category: Agriculture, Crops, UF/IFAS, UF/IFAS Research
Tags: Anna-Lisa Paul, Astrobiology, Florida, Florida Museum Of Natural History, ICBR, Institute Of Food And Agricultural Sciences, Interdisciplinary Center For Biotechnology Research, NASA, Rob Ferl, Robert Ferl, Science Cafe, Space, Space Biology, University Of Florida

New UF-developed plant databases and models could lead to more nutritious foods


August 22, 2012

Click here for high-resolution version. Caption at bottom. GAINESVILLE, Fla. --- Creating virtual plants could solve real problems, such as reducing vitamin deficiencies in humans, according to University of Florida researchers. They are ... READ MORE

Category: Agriculture, Crops, UF/IFAS, UF/IFAS Research
Tags: Andrew Hanson, Bioinformatics, Dean DellaPenna, Horticultural Sciences, Institute Of Food And Agricultural Sciences, Model, Nutrition, University Of Florida, Vitamin B

Florida small farms conference slated for July 27-29


July 3, 2012

Click here for high resolution version. Caption at the bottom. GAINESVILLE, Fla. --- The Florida Small Farms and Alternative Enterprises Conference is a one-stop shop for anyone who has thought about starting a farm or supporting local foods. The ... READ MORE

Category: Agriculture, Crops, Food Safety, Health & Nutrition, UF/IFAS
Tags: Florida, Florida Small Farms And Alternative Enterprises Conference, Institute Of Food And Agricultural Sciences, Michael Shuman, Small Farms, University Of Florida

UF researchers uncover secret recipe from nature for a great-tasting tomato


May 24, 2012

Click here for high-resolution image. Caption at bottom. GAINESVILLE, Fla. — Supermarket tomatoes that taste like heirloom tomatoes are closer to reaching grocery aisles as a result of a discovery from the University of Florida. A team ... READ MORE

Category: Agriculture, Crops, UF/IFAS
Tags: Flavor, Harry Klee, Heirloom Tomatoes, Institute Of Food And Agricultural Sciences, Linda Bartoshuk, Smell, Taste, Tomato, Tomatoes, University Of Florida

UF/IFAS eminent scholar elected to National Academy of Sciences


May 2, 2012

Click here for high resolution file. Caption at bottom. GAINESVILLE, Fla. — Crop genetics expert Harry Klee, an eminent scholar and professor in the University of Florida horticultural sciences department, was elected to the National Academy ... READ MORE

Category: Agriculture, Crops, Health & Nutrition, UF/IFAS, UF/IFAS Research
Tags: Harry Klee, Institute Of Food And Agricultural Sciences, Jack Payne, National Academy Of Sciences, Tomato, University Of Florida

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