UF/IFAS
UF/IFAS Food Science and Human Nutrition Department

Tag: Research

Supporting the Farming Industry: Increasing Accessibility of Essential Food Safety Trainings


March 29, 2021

Welcome to another installment of FSHN Research Journeys, which follows the research of graduate students in the Food Science and Human Nutrition department at the University of Florida. Today’s guest poster is Mari Schroeder, a first-year ... READ MORE

Category: Food Science & Human Nutrition
Tags: Alternative Delivery Of Food Safety Trainings, Dr. Michelle Danyluk, Dr. Paul Priyesh Vijayakumar, Farming, Food Safety, Food Safety Extension, Food Safety Trainings, Food Science, Food Science And Human Nutrition, Food Science Graduate Degree, Food Science Graduate Student, FSHN Research Journeys, Graduate Student Research, Mari Schroeder, Mari-schroeder-research-journeys, PhD, PhD Food Science, PhD Student, Phd-fshn-graduate-feature, Research, Research Journeys, Research-planning-feature, Research-planning-feature-food-science, Student-research
Katelyn Virginia Photography

Alumni Feature: Becca Solch, Nutritional Sciences, Postdoctoral Research


November 16, 2020

We are pleased to welcome our first alumni guest on the FSHN blog! Becca Solch graduated from the University of Florida with a Ph.D. in Nutritional Sciences under the mentorship of Dr. Bobbi Langkamp-Henken. She is from Belleview, FL and is ... READ MORE

Category: Food Science & Human Nutrition
Tags: Alumni, Alumni Profile, Alumni Research, Alumni-feature, Discover Fshn, Discover Fshn Series, Dr. Bobbi Henken, Dr. Henken, FSHN Alumni, Graduate Student, Mediterranean Diet, Nutritional Sciences, Nutritional Sciences Alumni, Nutritional Sciences Alumni Feature, Nutritional-sciences-research, Postdoc, Postdoctoral Researcher, Research, UF Alumni, What A Nutrition Scientist Does, What Does A Nutrition Scientist Do

Faculty Feature: Dr. Juan Andrade Laborde, Global Nutrition


October 19, 2020

Please give a warm welcome to Dr. Juan Andrade Laborde, Associate Professor of Global Nutrition in the Food Science and Human Nutrition department at UF and an exciting addition to our Discover FSHN Series. He joined the department in August ... READ MORE

Category: Food Science & Human Nutrition
Tags: Discover Fshn, Discover Fshn Series, Dr. Juan Andrade, Faculty Profile, Faculty-research, Global Nutrition, Nutritional-sciences-faculty-feature, Research, Soybean Innovation Lab, USAID, What Does A Global Nutrition Scientist Do, What Does A Global Nutritionist Do
Cell imaging under electron microscope | Food Science and Human Nutrition UF/IFAS

Faculty Profile: Dr. Zhiyong Cheng, Nutritional Sciences


April 13, 2020

A big welcome to Dr. Zhiyong Cheng, an FSHN professor in Nutritional Sciences who specializes in metabolic disease and nutritional epigenomics. He received his Ph.D. in Analytical Biochemistry from Peking University and conducted postdoctoral ... READ MORE

Category: Food Science & Human Nutrition
Tags: Dr. Zhiyong Cheng, Epigenetics, Faculty Profile, Faculty-research, Metabolic Derangements, Metabolic Disease, Metabolism, Nutritional Epigenomics, Nutritional Sciences, Nutritional-sciences-faculty-feature, Nutritional-sciences-research, Research, What Does A Nutrition Scientist Do, What Does A Nutritional Scientist Do
Nutritional Sciences Graduate Student | Food Science and Human Nutrition UF/IFAS

Graduate Student Profiles: Carley Rusch and Matthew Beke, Nutritional Sciences


January 27, 2020

Please welcome two Food Science and Human Nutrition graduate students who are making a difference in the world of nutrition and neurological disorders! Carley Rusch and Matthew Beke are pursuing Ph.D.'s in nutritional sciences under the guidance ... READ MORE

Category: Food Science & Human Nutrition
Tags: ALS, Alzheimer's Disease, Amyotrophic Lateral Sclerosis, Dietetics-alumni-feature, Fixel Institute, Graduate Student, Multiple Sclerosis, Neurological Diseases, Nutritional Sciences, Nutritional-sciences-graduate-feature, Nutritional-sciences-research, Parkinson's Disease, Research, Student Profile, Student-research, UF Graduate Student, UF Health, UF Health Norman Fixel Institute For Neurological Diseases, What Does A Nutrition Scientist Do

Faculty Profile: Dr. Naim Montazeri, Food Virology


November 12, 2019

This holiday season, protect yourself from foodborne illnesses and learn about the emerging field of food virology from Dr. Naim Montazeri, professor of food virology in the Food Science and Human Nutrition Department. Dr. Montazeri is in his ... READ MORE

Category: Food Science & Human Nutrition
Tags: Dr. Naim Montazeri, Faculty Profile, Faculty-research, Food Safety, Food Science, Food Science And Human Nutrition, Food Virology, Food-science-faculty-feature, Food-science-research, Foodborne Illness, Foodborne Viruses, Masters-research, Norovirus, Research, Staying Healthy During The Holiday Season, Vibrio, What Do Food Virologists Do, What Is Food Virology Like
Food Science Graduate Student | Food Science and Human Nutrition UF/IFAS

Graduate Student Profile: Savanna Curtis, Food Science


October 3, 2019

Is peach beer the next big thing? Find out from Savanna Curtis, second year Master of Science student in the Food Science and Human Nutrition department! Savanna is from Ionia, Michigan and earned her B.S. in chemical engineering from Michigan ... READ MORE

Category: Food Science & Human Nutrition
Tags: Dr. Andrew MacIntosh, First Magnitude Brewing Company, Food Science, Food Science And Human Nutrition, Food Science Graduate Degree, Food-science-research, Gose Beer, Master Of Science, Masters-fshn-graduate-feature, Masters-research, Peach Beer, Research, Savanna Curtis, Student Profile, Student-research, What Do Food Scientists Do, What Is Food Science Like
Bobbi Langkamp-Henken

Probiotic combination may curb your allergy symptoms, new study finds


March 6, 2017

By: Brad Buck (UF News) As we head into allergy season, you may feel less likely to grab a hanky and sneeze. That’s because new University of Florida research shows a probiotic combination might help reduce hay fever symptoms, if it’s ... READ MORE

Category: Food Science & Human Nutrition
Tags: Allergies, Allergy, Bifidobacteria, Bobbi Langkamp-Henken, Experiment, Henken, Immune System, Jennifer Dennis, Kyo-Dophilus, Lactobacilli, Nutrition, Probiotics, Research, Study

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