Since 2020, people have had a lot to think about. A pandemic, grief, loss of old comforts and rituals, difficulties that came with adapting, possible ways to help, and different ways to address daily questions and issues. "What can I do to get ... READ MORE
The issue of data collection, use, and ownership continues to be an important one. It relates to many facets of everyday life: social media, online shopping, media consumption, browsing habits, apps, and more. Questions of ownership and control ... READ MORE
A lot of planning, preparation, and labor goes into cotton production. The ability to estimate yield and familiarity with factors that affect yield can help growers with crop management.
A recent EDIS publication, Estimating Cotton Yield, ... READ MORE
One feature of the Farm to School (F2S) program is the purchase of food from local farms for cafeteria service. Florida's climate and year-round production provide opportunities to expand F2S. These conditions introduce exciting ... READ MORE
When we think about transparency, we usually think about business, public relations, and government; however; transparency is also an important consideration in agriculture and food industries. Defined as openness and the opposite of secrecy, ... READ MORE
Stories let you share who you are with the world. Storytelling can help develop an organization's identity, improve interactions with the public, and foster teamwork. This 2-page fact sheet covers the basics of good storytelling and strategies ... READ MORE
Those who work in agriculture often face the challenge of explaining their work to people outside of their field. Identifying what your audience cares about is the first step in formulating a story you audience will understand and value. This ... READ MORE
Agriculturalists can use social media as a powerful tool for marketing their products and establishing a brand identity. The goal of this series is to help agriculturalists understand how social media can work for them. The series also discusses ... READ MORE
About 1.52 million people worked full- or part-time in Florida’s agriculture, natural resources and food industries in 2013-- an 8.7 percent increase in jobs over 2012.
Recognizing the significant impact agriculture, natural resources, and ... READ MORE
Marketing is an essential component of any business, including agriculture. Despite the important role of marketing, many smallholding operators/growers are reluctant to create a marketing plan. This 5-page fact sheet provides a rationale for ... READ MORE