WORKSHOP: Food Preservation 101 May 16, 2018

If you enjoy growing your own fruits and vegetables, come to the UF/IFAS Extension Collier County workshop to learn all the different ways you can preserve your harvest at home.

Preserving and processing foods at home also means you need the most relevant and reliable information regarding food quality and safety.

Join the UF/IFAS Extension Collier County team to learn about:

  • Water bath canning
  • Pressure canning
  • Dehydrating
  • Storage of dehydrated foods
  • Freezing
  • Seasonal eating
  • Food Safety


When: Wed, May 16, 2018 3:30 PM – 5:30 PM EDT

Where: South Regional Library, 8065 Lely Cultural Parkway, Naples, FL 34113

Cost: $15

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Posted: May 4, 2018

Category: Events, Food Safety, Work & Life
Tags: Collier County, Food Preservation, Food Quaility, Food Safety, Harvest, Home Business, Jessica Ryals, Seasonal Eating, Sustainability

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