As the growing season concludes, field equipment is parked in the barns and sheds across the Panhandle. After an all too brief rest, farmers and ranchers perform the necessary maintenance on these agricultural assets. Even… Read More
On Tuesday August 4, 2015, twelve Innovative Farmers and Ranchers were recognized by University of Florida IFAS Extension and Farm Credit of Northwest Florida at the Jefferson County Opera House, in Monticello. This is the… Read More
Geographic conditions have a major impact on the growing season of any given area. Florida is indeed blessed to have such diverse and healthy growing times. In fact, Florida is one of the few states… Read More
On September 10, 2015 the U.S. Food and Drug Administration (FDA) released its final rules for Current Good Manufacturing Practice and Hazard Analysis and Risk-Based Preventive Controls for Human Food. The enabling legislation was the… Read More
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Weeds are growing everywhere, especially in manicured lawns and landscapes despite the best efforts of owners who have spared no expense to remove the offending flora. Herbicides to control the weeds seem to be less… Read More
In a report dated July 24, 2015, the USDA’s National Agricultural Statistics Service (NASS) has stated there are 98.4 million head of cattle on U.S. Farms. This marks the first inventory increase since the pre-recession… Read More
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Meat and egg prices are the leading cause of rising food cost in 2015, according the U.S. Department of Labor’s Bureau of Labor Statistics news release of June, 22, 2015. The Consumer Price Index for… Read More
Being sharp is usually considered a complement. It implies the recipient of this assessment has the intellectual ability and the mental acuity to handle with ease the rigors of contemporary life. In north Florida’s native… Read More