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St. Johns County Offering Florida Food Entrepreneurship Program

With growing interest in fresh local food, more people are starting their own small-scale food business, and the number of small food businesses in Florida is expected to continuously increase.  To run a successful business in a competitive food market, you’ll need a good business plan and basic understanding about food processing, packaging, marketing and regulatory requirements. UF/IFAS Extension’s Food Entrepreneurship program can help you get started on your journey to success.

Join us for a 2 day workshop on May 21-22nd at the UF/IFAS Extension St. Johns County Agricultural Center at 3125 Agricultural Center Drive, St. Augustine. Register online at:  uf-ifas-flfood2019.eventbrite.com.  Early bird sale by May 6th. You can register for either one or both days. See link for further information on pricing and agenda.

2 Comments on “St. Johns County Offering Florida Food Entrepreneurship Program

  1. What age group is this for? What is the cost of the class? I didn’t see the link to sign up for this class.

    • Valerie,
      Thank you for your inquiry. The class was May 21 and 22nd and was for an adult audience. The St. Johns County Extension office will be hosting a modified program on Food Entrepreneurship in the late Fall 2019 or early Spring 2020. The program will be widely advertised as well as posted on the St. Johns County UF/IFAS Extension calendar.

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