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Tag: Tropical Research and Education Center

UF/IFAS Scientists Generating Recipe for Growing Vanilla in South Florida

HOMESTEAD, Fla. – A tablespoon of vanilla goes a long way. As a key spice in baking, the intoxicating aromatic bean that reminds folks of delicious holiday desserts has a variety of uses throughout the year. As a… Read More

Researching the Next Niche Crop in South Florida: New Breeds of Pumpkins, Calabazas Making Headway

HOMESTEAD, Fla. – Peanuts cartoonist Charles M. Shultz yielded popularity to an almighty pumpkin in the 1966 animated TV Special “It’s the Great Pumpkin Charlie Brown.” Today, pumpkin popularity for holiday decor, healthy snacking, and scrumptious recipes during… Read More

There’s Plenty to See, Do, Learn: UF Open House on Dec. 4 Invites Community to Engage with Science

HOMESTEAD, Fla. – The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) is committed to discovering science-based solutions that make tangible positive impacts on the lives of people worldwide. On December 4, the South Florida community… Read More

South Florida Community, UF/IFAS TREC Celebrate 90 Years of Milestones for Agricultural Sustainability

HOMESTEAD, Fla. – State representatives, Miami Dade city officials, South Florida business leaders, and residents gathered for an evening themed One Night in the Tropics to celebrate the rich history of a Homestead agricultural icon – the UF/IFAS… Read More

UF/IFAS TREC Plant Diagnostic Clinic: Keeping Florida’s Diverse Horticulture Industry Healthy

HOMESTEAD, Fla. — When humans develop signs and symptoms of sickness or infection, they turn to medical health professionals. When fruit crops, vegetables, and ornamental plants show signs and symptoms of illness or disease, growers and horticulture businesses… Read More

UF/IFAS Researchers Continue Work on Saving Guacamole’s Key Ingredient

HOMESTEAD, Fla. — There is no shortage of interest or appetite for guacamole. When you consider the endless variety of recipes for dishes and dips that you can dig into, coupled with an annual designation of September 16… Read More

UF/IFAS TREC Celebrates 90 Years of Innovative Research for Florida Agriculture

When UF/IFAS Tropical Research and Education Center (TREC) was founded in 1929, its mission was to develop solutions for Florida farmers focusing on a wide range of crops, including mangoes, papayas, tomatoes, avocados, corn, green beans, and squash…. Read More

UF/IFAS  Researchers Honored for Avocado Integrated Pest Management

By Robin Koestoyo and Carolina Revilla-Vendrame University of Florida officials recognized a team of research scientists with a High Impact Research Publication award for an article published in the May 2018 edition of Applied Microbiology and Biotechnology, an international… Read More

Industrial hemp growing in Florida for first time in decades: University of Florida pilot project plants seeds for new Florida crop

By Ruth Borger The University of Florida’s Institute of Food and Agricultural Sciences (UF/IFAS) industrial hemp pilot project has passed a critical milestone towards understanding the potential of growing hemp throughout Florida. Hemp plants have been planted at… Read More

UF Scientists Sequence Vanilla Genome, Could Support Domestic Industry

GAINESVILLE, Fla. — University of Florida scientists have sequenced the genome of Vanilla, which will help them select the best types for breeding new varieties of the popular plant to grow in Florida. Some consumers crave vanilla. The… Read More