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Tag: Soil and Water Sciences

Shellfish may improve water quality in north Florida estuary

A protected estuary in north Florida comprised of the Guana Lake and Guana River is showing signs of pollution. Home to incredibly rich marshes, mounds of mussels and live oyster reefs, scientists are hoping shellfish… Read More

UF/IFAS boosts AI research to help solve perplexing issues

Among them: ensuring crops taste good and resist diseases with the least environmental impact. UF/IFAS scientists are using AI to help solve chronic diseases, working with UF Health researchers. They’re also using drones to find… Read More

Inland fisheries may provide a ‘safety net’ during pandemic, new study finds

Fishermen in Malawi

A new study led by University of Florida researchers has found that the economic fallout of the COVID-19 pandemic has led to shifts in the way people use rivers, lakes and other inland water bodies… Read More

Some climate change questions answered as hurricane season peaks, wildfires rage

Wildfires out west? Check. Tropical storms or hurricanes hovering – seemingly everywhere? Check. Those are just two of the potentially catastrophic events caused in part by climate change, say University of Florida experts. “Our climate… Read More

New NIFA-funded research to examine cover crops in organic vegetable production systems

Citra field aerial

The U.S. Department of Agriculture’s National Institute of Food and Agriculture just announced funding for a project comprising an interdisciplinary team from the University of Florida. The three-year project, “Quantifying the nitrogen cycling benefits of… Read More

UF professor earns award from UF/IFAS Extension peers

By RUTH BORGER LAKE ALFRED, Fla. — Water is essential to Florida farmers. They scrutinize the amount available, its quality and when and how they should use it to grow crops, feed animals and sustain… Read More

UF/IFAS program teaches what happens ‘After the Flush’

BALM, Fla. — If you’re on a septic system, what happens after you flush your toilet? In a new, statewide UF/IFAS Extension program aptly titled “After the Flush,” Mary Lusk and her colleagues aim to… Read More

Updated citrus nutrition guide helps growers deal with greening

Florida citrus growers hit hard by the citrus greening disease can benefit from UF/IFAS expertise in an updated book — the third edition of the Nutrition of Florida Citrus Trees. Greening, known scientifically as huanglongbing… Read More

Water scientists to virtually connect with pre-K to high school students through Facebook Live

By: Jarred Shellhouse, 352-273-2599, jshellhouse@ufl.edu Media contact: Samantha Murray, 949-735-1076, grenrosa@ufl.edu University of Florida agricultural education and communication graduate students will connect students in pre-K through high school and their families with university water scientists… Read More

Soil and water effects on public health highlighted in new UF certificate program

By Mike Loizzo From dirty beaches following an oil spill to the Flint, Michigan, water crisis – soil and water contamination pose a public health risk to people, plants and wildlife. To better understand the… Read More