Tag: Feast of the Seven Fishes

Seafood: A holiday tradition

Crab cake lumps on a long narrow dish with green garnish

Posted: December 22, 2020

By Rhett Register On Christmas Eve, many Italian Americans join family and friends for a fish and seafood dinner. The Feast of the Seven Fishes, as some call it, seems to have its origins in… Read More

Category: Coasts & Marine, Health & Nutrition, Natural Resources, Recreation, UF/IFAS, Water, Wildlife

Tags: commercial fishing, cooking, cooking fish, dinnertime, Feast of the Seven Fishes, Fresh from Florida

Institute of Food and Agricultural Sciences and University of Florida

P.O. Box 110180 Gainesville, FL 32611-0180 | Phone: (352) 392-1761