Tag: citrus research

Dorian’s Swing Threatens 770,000 Acres of Ag Land in Florida East Coast Counties

Hurricane Dorian Updates - Palm Trees In a Storm

Hurricane Dorian began its much-anticipated northward swing Tuesday morning and is now expected to skirt Florida’s Atlantic coast, threatening a dozen coastal counties that are home to 9 million residents and more than 770,000 acres of agricultural land…. Read More

UF/IFAS to Unveil Latest Citrus Production Guide Aug. 14-15 at Citrus Expo

The latest technical advice on citrus greening disease, tree nutrition, grove management and other aspects of Florida citrus cultivation will reach growers Aug. 14-15, as the University of Florida Institute of Food and Agricultural Sciences unveils the newest… Read More

UF/IFAS Study: Oxytetracycline Sprays May Not Protect Citrus Trees From Greening Disease Effectively, Though Trunk Injections Show Promise

Since 2016, federal authorities have allowed Florida citrus growers to spray oxytetracycline solutions on their trees to combat citrus greening disease, but a newly published University of Florida Institute of Food and Agricultural Sciences study suggests that the… Read More

National Leader Visits UF, Praises UF/IFAS Agriculture and Natural Resources Program

In another clear indication of the University of Florida’s rise toward preeminence, a top federal research official said this week that the UF Institute of Food and Agricultural Sciences (UF/IFAS) has earned a reputation as one of the… Read More

Automated System Would Deliver Chemicals to Help Ward off Citrus Greening

GAINESVILLE, Fla. — Imagine using a robotic arm to grip and puncture the trunk of a citrus tree to deliver chemicals into the vascular parts of the plant, reducing its susceptibility to the citrus greening disease. Ozgur Batuman,… Read More

UF/IFAS Scientist to Work with Team Developing New Greening-Tolerant Citrus

GAINESVILLE, Fla. — When Nian Wang pieces together sequences of genes, he hopes to make citrus varieties that are more tolerant to the deadly disease known as greening, which has devastated a multibillion dollar-a-year industry in Florida. Wang,… Read More

New ‘Marathon’ Mandarin Gives Growers Advantages

GAINESVILLE, Fla. — Commercial citrus growers will soon see a new seedless mandarin variety that stays on the tree longer, two traits farmers seek, say University of Florida scientists. ‘Marathon,’ an early season mandarin, is also easy to… Read More

UF/IFAS Post-Hurricane Help Tops 2018 List of News Stories

GAINESVILLE, Fla. — 2018 was a productive year for UF/IFAS with advances in agricultural and natural resources research, building positive relationships with growers and supporting the state’s 20 million plus residents after two devastating hurricanes. UF/IFAS’ top news… Read More

Growers to Learn About Pest Management at Citrus REC Workshop

GAINESVILLE, Fla. — Citrus growers can learn more about managing Asian citrus psyllids and other pests in a workshop Jan. 8 at the University of Florida Citrus Research and Education Center. The psyllid can transmit the bacteria associated… Read More

New UF/IFAS Citrus Trial Data Available

GAINESVILLE, Fla. — New research data are available from trials for citrus rootstocks, scions and combinations of the two that University of Florida scientists hope will broaden the options of greening-tolerant citrus varieties available to commercial growers. Michael… Read More