UF study helps save revenue, farms from wireworms

LIVE OAK, Fla. — Scientists with the University of Florida Institute of Food and Agricultural Sciences are helping state growers save money by managing wireworms in their sweet potato farms. Wireworms became a problem in Florida after sweet… Read More

UF faculty publish book on innovate ways to manage essential nutrients in soils

Beets in Soil

FORT PIERCE, Fla.—A University of Florida professor and two colleagues have published a book in which the three scientists impart some of the world’s most innovative techniques for managing an essential nutrient in food production soils. With the… Read More

You cannot control the weather, but UF-developed tools help you cope

  GAINESVILLE, Fla. — Florida weather is unpredictable. While you cannot control the weather, you can use UF/IFAS-developed weather databases to improve farming, home irrigation and flood control. Researchers with the University of Florida Institute of Food and… Read More

UF alumnus who helped international airport go carbon neutral shares career advice with students

GAINESVILLE, Fla. — During a recent visit to the University of Florida campus, alumnus Robert Horton, vice president of environmental affairs at Dallas Fort Worth (DFW) International Airport, encouraged students to focus on more than technical expertise when… Read More

UF study: Protecting one species may help others survive

GAINESVILLE, Fla. — Can protecting the habitat of a single species ensure the survival of co-occurring wildlife? A study by one University of Florida Institute of Food and Agricultural Sciences researcher suggests it may work for certain ecosystems…. Read More

Time to celebrate a year-round, healthy snack – the strawberry

  Click here for video: https://www.facebook.com/pg/UFIFASNews/videos/?ref=page_internal – GAINESVILLE, Fla. — Today starts National Strawberry Month, a time to reflect on the history of this sweet, nutrition-packed fruit that grows well in Florida – and to extol its health… Read More