UF/CALS student named prestigious 2017 “Cultivator” at national Farm Foundation® conference

GAINESVILLE, Fla. – A University of Florida College of Agricultural and Life Sciences (CALS) student who studies improvements to production and quality of grapes has been named UF’s second Cultivator at the 2017 Farm Foundation Round Table. Crystal… Read More

UF/IFAS researchers show potential market for locally grown Asian vegetables

Please see caption at end of story. GAINESVILLE, Fla. — Asian-Americans in three East Coast states, including Florida, yearn for more of their native vegetables, and those crops can be grown in the East, say two University of… Read More

UF/IFAS researchers find 2 virus-carrying mosquito species; 9 new ones in a decade

GAINESVILLE, Fla. — A University of Florida Institute of Food and Agricultural Sciences entomologist has found two more non-native mosquito species in Florida that transmit viruses that cause disease in humans and wildlife. That makes nine new mosquito… Read More

Longtime Duda executive named UF/IFAS Champion for 2016

Please see caption below story. GAINESVILLE, Fla. — Hugh English, a key figure in the citrus industry known for his many contributions to the University of Florida Institute of Food and Agricultural Sciences, has been honored as the… Read More

UF/IFAS researcher to lead $1 million study to increase global wheat production

Please see caption below story. GAINESVILLE, Fla. — A University of Florida Institute of Food and Agricultural Sciences researcher will lead a nearly $1 million project to increase worldwide wheat yield potential to help feed an anticipated 9.5… Read More