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Category: Food Safety

UF/IFAS expert: Fisheries won’t meet need of exploding population, but aquaculture will

    James Anderson GAINESVILLE, Fla. — The world’s fisheries are a great source of protein, but even with the best management, they won’t be able to meet the needs of a global population expected… Read More

UF/IFAS experts predict food trends for 2016

  GAINESVILLE, Fla. — As 2015 starts to wind down, world-renowned food scientists at the University of Florida Institute of Food and Agricultural Sciences are already predicting trends for 2016. As they do, here are… Read More

UF/IFAS holding workshop for farmers’ market managers and vendors

GAINESVILLE, Fla. — Farmers markets have been growing in popularity throughout the last decade as consumers discover the benefits of buying farm-fresh food directly from small-scale, local growers.  However, increasing popularity has also raised food… Read More