Category: UF/IFAS

UF Student Helps Design Corn Maze at Local Farm

By Kim Scotto PLANT CITY, Fla. – Farmers and ranchers across Florida are fighting lack of consumer education on food systems by opening their properties to the public in a practice called agritourism. Agritourism allows non-farming folks to… Read More

Florida Sea Grant Receives $1 Million in NOAA Funds to Support State’s Aquaculture Research

By Rebecca Burton GAINESVILLE, Fla. — As part of a 2018 Sea Grant National Aquaculture Initiative to support the advancement of aquaculture in the U.S., two Florida Sea Grant researchers have been awarded more than $1 million by… Read More

Gulf-wide Sea Grant team receives national award for oil spill science outreach efforts

By Rebecca Burton GAINESVILLE, Fla. — Monica Wilson, Florida Sea Grant’s Gulf oil spill research Extension specialist with the University of Florida Institute of Food and Agricultural Sciences, is a member of the team recently awarded the National… Read More

UF/IFAS-Developed $50 Device May Help Multibillion Forest Industry

GAINESVILLE, Fla. — By developing a simple, $50 trap, University of Florida scientists can gather spores from a pathogen of pine trees and hopefully help prevent diseases from causing more harm to the multibillion-a-year forest industry. Millions of… Read More

UF/IFAS Forestry Student to Study Beetles during UN Internship

By Kim Scotto GAINESVILLE, Fla. – A University of Florida IFAS College of Agricultural and Life Sciences doctoral student, who is passionate about solving problems in forest health on a global scale, will spend three months as an… Read More

UF/IFAS Study Illustrates Value Floridians, Others Place on Springs

GAINESVILLE, Fla. — Thousands of people take the cool plunge into one or more of Florida’s 1,000-plus springs each year, and each person derives $20 to $43 in recreational value beyond their travel expenses per visit, a new… Read More