Category: Conservation

UF/IFAS study: People who know about genetically modified food agree with science: They’re safe

Brandon McFadden GAINESVILLE, Fla. — People who know a lot about genetically modified foods are inclined to agree with the scientific consensus that such foods are safe to eat. But, those who know plenty about global warming are… Read More

UF/IFAS researcher hopes to bolster pollinators, reduce water use, other inputs on golf courses

GAINESVILLE, Fla. — This spring, a handful of golf courses in Florida will become a little more “green,” thanks to a new project led by a University of Florida Institute of Food and Agricultural Sciences Extension specialist and… Read More

UF/IFAS-based PINEMAP project earns national award from USDA

Caption: PINEMAP principal investigator Tim Martin, right, accepts congratulations from Sonny Ramaswamy, director of the USDA’s National Institute of Food and Agriculture, at the NIFA Partnership Awards ceremony in Washington, D.C., on Thursday, Oct. 6, 2016. (Photo courtesy of USDA-NIFA)… Read More

UF/IFAS study: Good tree care should yield environmental benefits

Please see caption below the story. GAINESVILLE, Fla. — Trees shade our homes and help clean the air of our cities. However, their production in the nursery and maintenance in the landscape requires energy and material resources. Some… Read More