Category: Crops

Delectable delights highlight Flavors of Florida

Please see caption below story. GAINESVILLE, Fla. — UF/IFAS scientists toil for years creating and enhancing many of the foods we consume and plants we enjoy. When it comes to plant breeding, UF/IFAS is a global leader. In… Read More

The problem expands for avocado growers: More beetle species carry deadly fungus

Please see caption at end of story. GAINESVILLE, Fla. — Many people love their avocados – not to mention guacamole dip. So it was bad enough when scientists said a beetle was ravaging avocado trees in South Florida…. Read More

Bumblebees boost blueberry yield

GAINESVILLE, Fla. — Bumblebees can boost blueberry yield by 70 percent, good news for Florida growers in the heart of their blueberry season, a University of Florida Institute of Food and Agricultural Sciences study shows. The news also… Read More

UF students learn how to save environment, lessen wildfires with prescribed burns

GAINESVILLE, Fla. — Assistant professor Raelene Crandall walks her 18 students into Austin Cary Forest, part of the University of Florida Institute of Food and Agricultural Sciences, where they will set a fire. Crandall and the students stand… Read More

UF/IFAS experts help growers ready for tonight’s cold snap

GAINESVILLE, Fla. — Growers are bracing for a cold snap tonight that could cost them thousands of dollars in damage. University of Florida Institute of Food and Agricultural Sciences Extension agents and researchers are here to help. A… Read More

Florida peaches pack a punch as a succulent snack

GAINESVILLE, Fla. — Florida peaches make for a succulent snack, say consumers surveyed by a University of Florida Institute of Food and Agricultural Sciences researcher. That’s encouraging news for Florida producers trying to expand their reach, not only… Read More