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Tag: nutrition

Mothers see healthier children in the “One Egg Per Day” project in Burkina Faso

“Bicycle chicken” is a national dish in Burkina Faso, and even Bill Gates shared a video about it and blogged that chicken rearing can reduce extreme poverty. But what about the eggs? Recent research in Burkina Faso, sponsored… Read More

“To Meat or Not to Meat” from The Chicago Council

The blog post Field Notes – To Meat or Not to Meat: Balancing Global Viewpoints in Battles over Food was published on February 18, 2020 by the Chicago Council on Global Affairs. Read the original story at https://www.thechicagocouncil.org/blog/global-food-thought. Excerpt… Read More

Research helps parents “give milk” to improve nutrition and livelihoods in Rwanda

by Judy Kimani, International Livestock Research Institute ◊ Gabura Amata Mubyeyi, translated from Kinyarwanda, means “Parents, Give Milk.” This phrase communicates one of the core messages resulting from an ongoing research project in Rwanda. Many parents and other… Read More