Tag: Food Safety

Sausage Making, Meat Smoking and Curing Class – January 14

Thursday, January 14 6:00 – 8:30 p.m. Sand Hills Baptist Church 6758 Hwy. 77, Chipley (Bay County Line) This class provides a hands-on opportunity to learn the basics of sausage making, meat curing, and smoking.  We’ll demonstrate the entire… Read More

Sausage Making, Meat Smoking and Curing Class – January 14

Thursday, January 14 6:00 – 8:30 p.m. Sand Hills Baptist Church 6758 Hwy. 77, Chipley (Bay County Line) This class provides a hands-on opportunity to learn the basics of sausage making, meat curing, and smoking.  We’ll demonstrate the entire… Read More