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Tag: UF Field and Fork Campus Food Program

UF Expands the Alan and Cathy Hitchcock Field & Fork Pantry on Campus

… Field and ForkThe Alan and Cathy Hitchcock Field & Fork Pantry during the open house event on Nov. 18, 2019. (Tyler Jones, UF/IFAS)cameramake Canonorientation 1height 1080focallength 17exposuretime 0.0125width 1620originaldate 11/18/2019 5:19:07 PMfnumber 4.5cameramodel Canon EOS RThe Alan… Read More

UF to Host Leader in Organic Farming

GAINESVILLE, Fla. — Organic farming is a multimillion-dollar industry in Florida, with certified organic farms having generated $72.4 million in produce sales statewide in 2016. To highlight the practice of growing organically, the University of Florida/IFAS will host… Read More