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Tag: Thanksgiving

Add some Florida flavors to your holiday meal

Florida agriculture is much more than our hallmark citrus. Producers statewide grow some 300-odd commodities, from avocado to zucchini. UF/IFAS researchers are continually exploring ways to help Florida farmers improve their crops, and Extension agents statewide are plugged… Read More

The holidays will be different this year – here’s how to cope

The holidays often bring a sense of joy, but not without stress for most families. The hustle and bustle, gift buying and meal preparation can be overwhelming. But this year, with challenges including COVID-19, stress may reach an… Read More

5 Ways to Give Thanks this Thanksgiving

Article and audio introduction by Samantha Kennedy, Family and Consumer Sciences Thanksgiving Day is just around the corner and along with the food, family, and football, it is a time to give thanks for the things we are… Read More

A Cornucopia of Alternatives to Turkey at Thanksgiving

It may be juicy, tender and traditional, but not everyone wants to eat turkey at Thanksgiving. UF/IFAS nutrition experts say you could eat any of the following as your entrée: protein-packed dishes – with or without meat —… Read More

Chill! Or, How to Safely Thaw a (Thanksgiving) Turkey

By Dr. Maria Rometo Extension Agent II Thanksgiving is right around the corner, along with all the holiday planning of meals and guest lists. But how do you safely thaw that frozen turkey you purchased a few weeks… Read More