UF/IFAS GLOBAL BLOGS
Florida agriculture is much more than our hallmark citrus. Producers statewide grow some 300-odd commodities, from avocado to zucchini. UF/IFAS researchers are continually exploring ways to help Florida farmers improve their crops, and Extension agents statewide are plugged… Read More
Want a holiday that’s green AND bright? Learn about celebrating while protecting the planet (and your wallet) in this short video by Master Gardener Volunteer Deb Ford: https://www.youtube.com/watch?v=IYz1xfDMG7M&t=49s
The holidays often bring a sense of joy, but not without stress for most families. The hustle and bustle, gift buying and meal preparation can be overwhelming. But this year, with challenges including COVID-19, stress may reach an… Read More
Article and audio introduction by Samantha Kennedy, Family and Consumer Sciences It has often felt like time has dragged on in 2020, but despite all the challenges, time has continued to march on, and that means the holiday… Read More
ORLANDO, Fla. – As families gather for Thanksgiving, hosts and hostesses want to make sure no one walks away with food poisoning. A University of Florida registered dietitian with UF/IFAS Extension Orange County offers tips on keeping your… Read More
While Thanksgiving is a time to be thankful for the year’s bounty, it can also produce a lot of uneaten food and other items that end up the garbage. Fortunately, there are ways to reduce waste this Thanksgiving. Think about how much… Read More
By Dr. Maria Rometo Extension Agent II Thanksgiving is right around the corner, along with all the holiday planning of meals and guest lists. But how do you safely thaw that frozen turkey you purchased a few weeks… Read More
