We’re in the heart of Florida’s artichoke season, so when you go to the grocery store, you want this consumer favorite to be ripe and fresh. But the vegetable has a short shelf life – about two days at 62 degrees, University of Florida ... READ MORE
Category: Agriculture, UF/IFAS
Creado por Brad Buck, especialista sénior en relaciones públicas de UF/IFAS. Las alcachofas, un ingrediente dominante cuidadosamente seleccionado para elaborar tapas españolas, también son un elemento versátil en la auténtica cocina ... READ MORE
Category: Agriculture, Crops, Fruits & Vegetables, Home Landscapes, Horticulture, UF/IFAS, UF/IFAS Extension, UF/IFAS ResearchDid you know you can plant artichokes in your garden or landscape as well as eat them? That’s because the artichokes you eat are, in fact, immature flower buds. It’s a timely topic because Florida’s artichoke harvesting season runs ... READ MORE
Category: UF/IFAS
As you watch workers use chainsaws to cut down the bines of hop cones for this year’s fall harvest, you can almost sense the craft beer the hops will eventually produce. Last week, scientists at the University of Florida Gulf Coast Research ... READ MORE
Category: UF/IFAS
Creado por Brad Buck, sénior especialista en relaciones públicas de UF/IFAS. Lucas Frank empezó a elaborar cerveza en su casa en el 2010 y para el 2019 decidió cambiar de carrera después de trabajar en el sector de salud durante 20 años. ... READ MORE
Category: Agriculture, Crops, UF/IFAS, UF/IFAS ResearchLucas Frank started brewing beer at home in 2010 and in 2019, decided to change careers after working in health care for 20 years. He established his own business, Hiatus Brewing, in Ocala in 2019. To make your own beer, you need hops. That’s ... READ MORE
Category: UF/IFAS