Tag: Marketing

EDIS Update: Who Is Interested in Purchasing Smart Irrigation Systems?

Water conservation continues to be a goal for the horticulture industry as scarcity concerns increase. Technology is looked at as a possible solution to increase residential irrigation efficiency.   The new ‘smart’ irrigation systems available include evapotranspiration and… Read More

Wrap Up: MREC’s Strong Attendance at ASHS 2019

The UF/IFAS Mid-Florida Research and Education Center’s (MREC) researchers and graduate students had strong attendance at this year’s American Society for Horticultural Science (ASHS) annual international conference. The MREC team participated in panel sessions, gave presentations and presented… Read More

MREC Researcher Featured on Horticultural Marketing Podcast

MREC researcher Alicia Rihn was a guest on Bridget Behe’s podcast, a horticultural marketing researcher and speaker. Rihn talked about consumer perceptions about local versus organic food plants. In addition, the two talked about how consumers relate to… Read More

EDIS Update: Marketing Florida-Friendly Landscapes to Florida Homeowners

Florida-Friendly Landscapes (FFL) is a program unique to the state that provides information to homeowners about installing sustainable landscapes that require less water, attracts wildlife and are better for the environment. Many residents are resorting to ‘do-it-yourself’ (DIY)… Read More

2019 Small Ruminants Production Conference

Join us on Thursday, May 16, 2019 for an information packed session on caring for your goats and sheep.  Topics will include nutritional requirements, common diseases of small ruminants, pasture management, toxic weeds and plants, marketing for meat,… Read More

Event: Southwest Florida Small Farmers Network Meeting November 5th

We are pleased to announce the Southwest Florida Small Farmers Network Meeting @ Oakes Demo Farm in Naples, FL WHEN: Monday, November 5, 2018 TIME: 8:30 AM to 2:00 PM WHERE: Oakes Demo Farm, Deer Run Lane, Naples, FL 34120… Read More

UF/IFAS helps local farmers break into the local food movement

When it comes to defining local food, things are hardly black and white. Instead, consumers perceive degrees of localness rather than firm local and non-local divisions, University of Florida Institute of Food and Agricultural Sciences researchers have found…. Read More